Original: $22.12
-70%$22.12
$6.64The Story
GLUTEN-FREE CAJUN SEASONING: A New Orleans-style seasoning crackling with Cajun flavor, this mouthwatering all-purpose blend is the one to reach for when you're blackening meat. Just dip a thin chicken breast in butter or oil and season. Then, place meat in a sizzling, oiled pan and sear on high heat. This Cajun blend will make any lean, mild meat a tasty sensation.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
GLUTEN-FREE CAJUN SEASONING: A New Orleans-style seasoning crackling with Cajun flavor, this mouthwatering all-purpose blend is the one to reach for when you're blackening meat. Just dip a thin chicken breast in butter or oil and season. Then, place meat in a sizzling, oiled pan and sear on high heat. This Cajun blend will make any lean, mild meat a tasty sensation.
